Five Tips for MidAtlantic Motorists to Stay Safe this Growing Season

The proactive safety campaign offers tips, advice and warnings that could save lives.

Each year, spring brings an increased number of tractors and other farm equipment to roadways across the state. It also brings a higher number of accidents that can often be preventable. The Maryland and Delaware Soybean Boards, with support from the United Soybean Board, continues to broaden and reinforce the importance of the “Find Me Driving” safety initiative for consumer motorists as farmers begin their planting season.

“The timing of the Find Me Driving safety campaign is perfect as we anticipate the celebration of National Ag Week, and National Ag Day on March 23, highlighting this year’s theme, ‘Food Brings Everyone to the Table,’” said Belinda Burrier, Maryland Soybean Board chair and USB executive committee member. “These two events remind consumers about the importance of what farmers do to feed the world, and the growing need to share the road with all farmers who are legally allowed to be there.”

The website offers driving tips to help motorists be more aware and react appropriately when encountering SMVs — whether those vehicles are construction, service or farm related.

The Find Me Driving website offers a list of driving tips to help motorists be more aware and react appropriately when encountering SMVs — whether those vehicles are construction, service or farm related. Even the campaign’s mascot, SAM, patterned after the high-reflective triangular emblem mounted on slow-moving equipment, is an acronym for “Slow down, Assess your surroundings and Move with caution.”

Five tips to keep in mind when encountering a SMV include the following:

  1. Slow down when you see a SMV sign. This is a warning that the slow moving vehicle is traveling under 25 mph.
  2. Increase your following distance. If you are driving 55 mph and come upon a SMV that is moving 25 mph, it only takes 8 seconds to close a gap the length of a football field between you and the tractor.
  3. Watch for turn signals and/or decreasing speed indicating a turn. Large wide equipment, including tractors pulling planters, often move to the right just before making a left turn so do not assume it will turn right or is letting you pass.
  4. Don’t assume that the farmer can immediately move aside. Roadway shoulders may be soft, wet, or steep, and this can cause equipment to tip.
  5. Pass with caution. Proceed only if you can clearly see ahead of you and the SMV, and that there are no double lines, intersections, curves or hills that block view of oncoming traffic.

“We also ask for drivers to be patient during this busy planting season,” said Cory Atkins, chair of the Delaware Soybean Board and USB director. “Even if you have to slow down to 20 mph and follow a tractor for two miles, it’s like waiting for two stoplights.”

Motorists are encouraged to use the online campaign resources that include flyers, posters, additional safety tips and these videos.

  • Farm Safety Video (Video)
  • Online Course – Chapter 7: Slow Moving Vehicles — (Video)
  • Slow Moving Vehicle Sign PSA — (Video)

“These helpful resources are available for everyone to learn what to look for on rural roads and how to safely navigate roads in our region,” concluded Burrier. “As farm planting season ramps up, drivers need to be reminded to increase awareness to help prevent accidents.”

Volunteer Farm Women Connect to Correct Misinformation about Farming and Food

Family farms on Delmarva, and across America, have helped build the safest and most affordable food supply in the world. Women play a vital role in running the farm and growing the nation’s food supply.  For the past decade, they have been speaking up to tell their story through CommonGround, a national grassroots program designed to connect the women who grow food to the women who buy it.

Born of a partnership between, and funding from, the United Soybean Board and the National Corn Growers Association, CommonGround created a network of 200 women farmers across 20 states to listen to consumer concerns and talk with them about how food and farm products are raised on their own farm. CommonGround members take to the airwaves, blogs, national and local events and social media to provide knowledgeable advocacy and science-backed research. While the program provides a platform for the volunteers to tell their stories, the opinions and statements made by the volunteers are their own.  Because of their passion and love for farming, these farm women are anxious to share what really happens on their farms and answer consumers’ questions.

Volunteer Jennie Schmidt shares her experiences of growing organic and traditional crops during a tour of her farm.

“Being both a farmer and a Registered Dietitian, advocacy was something I had been doing connecting consumers from farm to table, and this opportunity called “CommonGround” provided me with an additional avenue to reach more people and a specific audience of urban and suburban moms,” said Jennifer Schmidt, one of CommonGround’s first volunteers. “CommonGround has made significant inroads in bridging the gap between urban and suburban consumers and the farm women of CommonGround, providing transparent information about food and farming and authentic stories of life on the farm. Beyond my own social media platforms, CommonGround has opened up for me a broader audience and greater accessibility to consumers as well as a network of farm women I can rely on for assistance and support.”

The MidAtlantic chapter of CommonGround began in March of 2012 and is supported through a partnership between the Maryland Soybean Board and the Maryland Grain Producers Utilization Board. It has reached consumers going to where they shop, play and seek information at food shows, sporting events, community festivals, on-farm tours, speaking engagements, state dietitian meetings, and at the nation’s largest dietetic exposition, the “Food and Nutrition Conference and Exposition” at the annual meeting of the Academy of Nutrition and Dietetics.

Volunteers at nutrition professionals' conference

CommonGround volunteers Paul Linthicum, Kelly Vaughan and Belinda Burrier join author Michele Payn in conversing with dietitian and nutrition professionals at annual conference.

Paula Linthicum is a mom, grandmom and farmer raising corn and soybeans in Montgomery county. She says she is frequently asked about sustainability and the environment at CommonGround events. “The soil is our partner and the home of our plants, and healthy plants need healthy soil,” explained Linthicum. “One of the sustainability practices we use is cover crops, which is planting wheat or a radish mix after soybean or corn harvest. This covers the ground to reduce soil erosion during the winter and actually recycles unused nutrients from the soybeans or corn.”

Amidst the pandemic, CommonGround identified consumers’ interest in knowing how to prepare healthy meals at home and created a virtual cooking series. Simple but delicious recipes with familiar ingredients were prepared with chef instructions on safe cooking measures. The series featured open conversations about the meals and a wide array of common food questions surrounding topics such as GMOs, gene editing, pesticides and hormones in meat and milk.

CommonGround’s website and social media outreach is a great place to go for quick food and farming answers that are straight from the farm and backed by science. They also provide a window into the operations of most every type of farm imaginable. While each volunteer brings different experiences and expertise to the table, they share the same goal—to provide the region with answers to their farming and food questions.

Find us online:

About CommonGround:  CommonGround is a grassroots group of women farmers across the nation having conversations about the food they grow. CommonGround farmers volunteer their time to share personal experiences, as well as science and research, to help consumers sort through the myths and misinformation surrounding food. CommonGround was developed by the national checkoffs of the National Corn Growers Association and United Soybean Board and is implemented locally through the Maryland Soybean Board and the Maryland Grain Producers Utilization Board.

About Maryland Soybean Board: With a value of $173 million to the state’s economy, soybeans are one of Maryland’s top crops. The Maryland Soybean Board works to maximize the profitability of Maryland soybean producers by investing Maryland checkoff funds in research, promotion, and communication projects. Learn more about soybeans in Maryland by visiting

About Maryland Grain Producers Utilization Board: The Maryland Grain Producers Utilization Board was established in 1991 to administer the Maryland Grain Checkoff Program. Grain producers in Maryland voted to institute this voluntary checkoff program, which is funded by participating growers donating 0.5% of each Maryland bushel sold. With this funding, the board can fulfill its mission to increase the profitability of Maryland grain production and to improve public understanding of agriculture through promotion, education, and research.

Spring into Action and Be Seen

Salisbury, MD (March 8, 2021) – Spring brings planting season for Delaware and Maryland farmers. That means more tractors pulling planters and other farm equipment down highways and roads across the state. That also means increased potential for farm-equipment-related accidents between motorists and those farmers.

“We encourage farmers to avoid high traffic times, busy roads, and most of all, have equipment well marked,” says Belinda Burrier, Maryland Soybean Board Chair. “All farm equipment should have flashing lights, reflective tape, and the slow moving vehicle emblem.”

The federal Agricultural Machinery Illumination Safety Act requires all agricultural implements manufactured after 2017 to be equipped with roadway lighting and marked in accordance with current American Society of Agricultural and Biological Engineers standards. The federal law also requires turn signals and amber marking lights.

“Reflective tape and new LED lights not requiring electrical power make it simpler to bring older equipment up to current lighting and marking standards,” continued Burrier. “With farm accidents on the rise, being seen is critical to avoiding rural farm crashes.”

Slow Moving Vehicle EmblemThe slow moving vehicle (SMV) emblem is required on all vehicles traveling no more than 25 mph. For towed equipment, the emblem must be on both the towed attachment as well as the towing vehicle. This orange, fluorescent triangle was invented in 1963 in response to research showing that over half of the highway fatalities involving farm equipment were rear-end collisions. Interestingly, the emblem’s unique shape occurred as creators tested multiple designs. The triangle ends would catch and rip researchers’ clothing, so the corners were removed from the triangle to create the unique shape of the SMV emblem.

The emblem is gaining new attention as the mascot for the campaign, supported by the Delaware and Maryland Soybean Boards. Through the acronym name of SAM, the mascot reminds drivers to Slow down, Assess their surroundings, and Move with caution, when driving near SMVs. The site also offers road safety tips, equipment requirements and resources for SMV drivers.

“We encourage farmers to make it a habit to check that all lights are in working order and the SMV emblem is bright and in place before driving on roads,” commented Cory Atkins, Chair of the Delaware Soybean Board. “Your safety, the safety of your equipment, and the neighbor driving on the road are at risk. Let’s do all we can to be seen and avoid a costly accident.”


Road Safety Campaign Highlights Awareness of Farm Equipment Drivers for Motorists

Maryland motorists can help reduce farm-related accidents.

The Maryland Soybean Board, with support from the United Soybean Board, is partnering in the “Find Me Driving” road safety campaign to raise motorists’ awareness of farm equipment drivers on the roads this spring.

“As rural accidents are increasing in number with greater physical and economic losses, the Maryland Soybean Board proactively identified farm vehicle road safety awareness as a priority and launched the campaign,” commented Belinda Burrier, MSB Chair and USB Director. “We are delighted that our fellow soybean organizations are joining in this safety initiative.”

According to data from the National Highway Traffic Safety Administration, only 30% of the total vehicle miles traveled in 2017 were in rural areas, yet 46% of all traffic fatalities in 2017 occurred in rural areas. The fatality rate per 100 million vehicle miles traveled in the U.S. was 2.1 times higher in rural areas than urban areas. Every state reported a higher percent of rural area fatalities than urban areas.

“As farm planting season activity increases this spring, drivers can increase awareness to help prevent accidents,” continued Burrier. “These helpful resources are available for everyone to use to learn about what to look for on rural roads and how to prepare for safely navigating rural roads in our region.”

Online Find Me Driving campaign resources feature SAM, the campaign’s mascot, whose name means ‘Slow down, Assess your surroundings, Move with caution’ and resembles the high-reflectance slow moving vehicle triangle emblem required on all vehicles traveling under 25 mph. Visitors to the site can find tips about how to safely drive when encountering farm equipment and encourages motorists to look for the bright orange triangle on tractors, combines, maintenance trucks and other large, slow-moving vehicles. Resources also include lighting and marking guidelines for farm equipment, as well as tips when driving slow moving vehicles in traffic.

“Our state is small in size but ranks fifth in population density, which increases the chances Maryland motorists will encounter farm vehicles and equipment on public roads,” concludes Burrier. “We want drivers to be prepared and arrive home safe.”

About Maryland Soybean Board: With a value of $173 million to the state’s economy, soybeans are one of Maryland’s top crops. The Maryland Soybean Board works to maximize the profitability of Maryland soybean producers by investing Maryland checkoff funds in research, promotion, and communication projects. Learn more about soybeans in Maryland by visiting

About United Soybean Board: United Soybean Board’s 78 volunteer farmer-directors work on behalf of all U.S. soybean farmers to achieve maximum value for their soy checkoff investments. These volunteers invest and leverage checkoff funds in programs and partnerships to drive soybean innovation beyond the bushel and increase preference for U.S. soy. That preference is based on U.S. soybean meal and oil quality and the sustainability of U.S. soybean farmers. As stipulated in the federal Soybean Promotion, Research and Consumer Information Act, the USDA Agricultural Marketing Service has oversight responsibilities for USB and the soy checkoff. For more information on the United Soybean Board, visit

Contact: Danielle Farace, Executive Director
Maryland Soybean Board
Office: 443.812.4526


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